• Process & Plant Equipment
• Food, Dairy and Beverage Machinery

Table Blender is a compact unit, it consists of a centrifugal pump with a venture system at the suction side and a hopper with a butterfly valve at the upper part to add solid product to the pumped liquid. In this blender, the suction and venture system are set horizontally. To achieve the best possible dissolution, it is recommended to recirculate the product (batch production) till all the solid/powder product is suctioned and then, when the solid product is completely incorporated into the liquid product, continue recirculating the product for a while. In some cases, it can be used in-line depending on the solid product to add and the required level of dissolution.

• Preparation of pharmaceutical solutions or dissolution of pectin in glucose for marmelade production.
• Used to dissolve solid/powder products in recirculated liquids.

• Very simple and versatile equipment for a fast and homogeneous mixing of a wide range of solid products without any contact with atmosphere.
• Possible in-line mixing without recirculation for some applications.
• Optional in-line mixer for total dissolution of possible lumps in the end product.